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The Australasian Journal of Environmental Management (AJEM), Volume 29, Issue 4, December 2022 is now available online.
The AJEM is the EIANZ’s quarterly journal that publishes peer reviewed articles addressing a broad spectrum of policy and practice issues in environmental management. Published in conjunction with Taylor & Francis, the journal aims to enhance communication and understanding across many areas of resource and environmental management, and contribute to the improvement of environmental practice.
Food systems and environmental management
Helen Ross & Claudia Baldwin
Food waste challenges at downstream interfaces: a triple bottom line dilemma
Ananya Bhattacharya, Ambika Zutshi & Daniel Prajogo
Theory application in food waste behaviour programs: a systematic literature review
Jeawon Kim, Kathy Knox & Sharyn Rundle-Thiele
Challenges for food waste reduction campaigns: requirements for Asian consumers in Australia
Monika Kansal, Ann Mitsis, Jayanath Ananda & David Pearson
Persistence of nitrogen oxides emissions using historical time series data: evidence from 37 countries
Sakiru Adebola Solarin, Lorenzo Bermejo & Luis A. Gil-Alana
Power to regional households: consumer attitudes towards electricity-saving, the solar rebound and the determinants of rooftop solar adoption
Breda McCarthy & Hongbo Liu
Sustaining education for environmental professionals
Ian Thomas
To find out more about EIANZ membership, including how to join click here >
For further information on the AJEM, including how to submit an article or how to advertise, |
We acknowledge and value the rights and interests of Indigenous Peoples in the protection and management of environmental values through their involvement in decisions and processes, and the application of traditional Indigenous knowledge.